Our Facility

Bahamas Botanicals is managed and ran exclusively by qualified Bahamians. We have a facility that handles many stages of production inclusive of:

Receiving and Handling

Our Process

Processing and Equipment

Bottling

Quality Control

Our Process

1. Receiving and Handling:

We receive, sort, and store our plants and other key ingredients.
temperature-controlled lab and storage facility
importation of bulk alcohol and flavoring components.
importation of packaging materials including bottles, caps/corks, cartons, labels etc.

2. Processing and Equipment:

Tanks for storing, Macerating, Fermenting, Cooling, Heating, Agitating and Blending
Equipment for crushing and pressing
2 Copper stills for distilling
Rainwater recovery and Reverse Osmosis system

3. Bottling

Rinsing filling, capping/corking and labeling.

4. Quality Control:

Along with Bahamas Customs and University of the Bahamas appropriate parameters are monitored to ensure compliance with requirements of finished products for example % alcohol, brix, etc.
Warehousing and Distribution facility

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