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Bahamian
Cascarilla Amaro
Keep close to your roots
The amaro process begins by macerating locally grown cascarilla and allspice combined with other harmonious natural botanicals and herbs.
The batch is rested with neutral grain spirits for 48 hours then distilled in a copper still by our master distiller.
Straight, on the rocks, or mixed in a cocktail, this Digestif Liqueur is sure to please.
Our
Raw Ingredients
Cascarilla Bark and Leaves
Cascarilla Bark and Leaves
Angelica Roots
Angelica Roots
Gentian
Gentian
Cardamom
Cardamom
Bahamian All Spice Leaves
Bahamian All Spice Leaves
A Propriety blend of 6 herbs & spices.
A Propriety blend of 6 herbs & spices.
Try These
Recipes
AmaroRita
1 oz Cascarilla Amaro
1 oz Patron Reposado
1/2 oz Freshly Squeezed Lime Juice
1/2 oz Organic Agave Syrup
AmaroRita
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Retro
1 oz Cascarilla Amaro
1 oz Angels Envy Bourbon
Aromatic Bitters
Demerara syrup (optional)
Retro
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AmaroRita
1 oz Cascarilla Amaro
1 oz Bombay Sapphire
1 oz Campari
Longevity
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0
Keep close to your roots